This technique can be used to determine the number of microbes/mL or microbes/gram in a specimen. It has the advantage of not requiring previously prepared plates, and is often used to assay bacterial contamination of foodstuffs Get link Facebook X Pinterest Email Other Apps May 19, 2019 Pour plate Get link Facebook X Pinterest Email Other Apps Comments
Vibrio genus involves many species, only some serotypes of V.cholerae are pathogens of cholera. Which of the following causative agents of cholera? May 19, 2019 V.cholerae serogroups non O1 and non O139 Read more
A patient presents with keratoconjunctivitis. The differential diagnosis should include infection with which of the following viruses? May 19, 2019 Adenovirus Read more
Which of the morphological and tinctorial properties are typical for streptococci? June 04, 2019 A. chainlike C. Gram-positive F. having thick cell wall Read more
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